EU-China collaboration on pig disease research with a particular focus on African Swine Fever

Being the two biggest food producers in the world, China and the European Union (EU) share a
common goal to join forces for addressing challenges related to food security, heathy diets, animal
health and sustainable agriculture.

This is a report of meeting co-organised by Delegation of the European Union to China, Beijing, the
Chinese Academy of Agricultural Sciences (CAAS) and STAR-IDAZ International Research Consortium
(STAR-IDAZ IRC) in March 2019